At Fiore Di Pasta Your Success is Ours, and it Begins with Sound Quality & Food Safety<\/i><\/strong><\/p>\n QUALITY MATTERS MOST TO US<\/i><\/strong><\/p>\n From supply chain to finished product our highly competent Quality Assurance (QA) team ensures top quality throughout all phases of the manufacturing process.\u00a0 It all starts with close collaboration between our QA and Research and Development (R&D) departments choosing the best suppliers to provide us the finest and most wholesome ingredients.\u00a0 We aim at using our ingredients within 30 days of receipt given that freshness is a priority. Our in depth quality programs encompass overseeing raw material receiving and storage, ingredient prepping, in-process batching, finished product checks, and pre-outbound storage.\u00a0 This robust monitoring guarantees a consistent high grade product is delivered to your table each and every time.<\/p>\n FOOD SAFETY IS AT THE FOREFRONT OF OUR MIND<\/i><\/strong><\/p>\n In an age of emerging food safety threats we protect our customers\u2019 trademarks like our own brand thru instilling a strong food safety mentality cascaded from our COO permeating down to our frontline associates.\u00a0 Providing food safety confidence is paramount to our mission.\u00a0 One of the proactive ways we address this concern is through risk reduction\/mitigation to help minimize any potential liabilities.\u00a0 To that end, our multidisciplinary Food Safety Team leverages leadership expertise representing each department of our manufacturing operation.\u00a0 Our comprehensive HACCP plans address food safety hazards, and monitor them for each of our manufacturing processes.\u00a0 We dedicate an entire shift for the sole purpose of deep cleaning and sanitizing our production lines daily.\u00a0 This is followed by a very thorough and detailed pre-operational inspection prior to releasing the lines for production.\u00a0 Our finished products undergo microbiological testing by an independent third party.\u00a0 Further safeguards include having an onsite USDA inspector presence as another set of eyes evaluating our food safety status.<\/p>\n","protected":false},"excerpt":{"rendered":" <\/span><\/p>\n","protected":false},"author":1,"featured_media":0,"parent":1159,"menu_order":3,"comment_status":"closed","ping_status":"closed","template":"page-overview5.php","meta":[],"_links":{"self":[{"href":"http:\/\/test.addoctane.com\/fiore1\/wp-json\/wp\/v2\/pages\/2224"}],"collection":[{"href":"http:\/\/test.addoctane.com\/fiore1\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"http:\/\/test.addoctane.com\/fiore1\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"http:\/\/test.addoctane.com\/fiore1\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/test.addoctane.com\/fiore1\/wp-json\/wp\/v2\/comments?post=2224"}],"version-history":[{"count":3,"href":"http:\/\/test.addoctane.com\/fiore1\/wp-json\/wp\/v2\/pages\/2224\/revisions"}],"predecessor-version":[{"id":2282,"href":"http:\/\/test.addoctane.com\/fiore1\/wp-json\/wp\/v2\/pages\/2224\/revisions\/2282"}],"up":[{"embeddable":true,"href":"http:\/\/test.addoctane.com\/fiore1\/wp-json\/wp\/v2\/pages\/1159"}],"wp:attachment":[{"href":"http:\/\/test.addoctane.com\/fiore1\/wp-json\/wp\/v2\/media?parent=2224"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}